Jamie Oliver Sea Bass With Salsa Verde at annjibrahimo blog

Jamie Oliver Sea Bass With Salsa Verde. This tray bake is a tweaked version of jamie olivers from his 30 minute meals book. Lightly brush baking sheet with olive oil.

Grilled Fish With Salsa Verde Recipe
from cooking.nytimes.com

2 cloves garlic, finely chopped. Lightly brush baking sheet with olive oil. 4 tinned anchovy fillets in oil, drained.

Grilled Fish With Salsa Verde Recipe

Jamie Oliver Sea Bass With Salsa Verde Indeed you can easily forego the salsa verde and have with a simpler side to speed it up even more. Salt and freshly ground black pepper. Place fish fillets on baking sheet. 455gr/1lb mixed, preferably wild, mushrooms, torn.